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Get ready for Easter with our easy and delicious hot cross buns, Easter cookies, cupcakes & more, all with one key ingredient - your trusty baking partner Camp Coffee!

Ice coffee float

Ice coffee float

Serves: 1

Level: easy

Prep Time: 5
Cook Time:

Ingredients...


  • 3 tsp Camp Coffee Essence
  • 200 ml milk
  • Handful of ice
  • Ice Cream – 1 or 2 scoops of vanilla ice cream (alternatively, you can use chocolate, coffee, or caramel ice cream)
  • Drizzle of caramel or chocolate syrup (optional)

Method...


  1. 1. Fill a tall glass about halfway with ice cubes.
  2. 2. Add your drizzling sauce around the glass.
  3. 3. Add your milk and Camp Coffee.
  4. 4. Top with the chosen amount of ice cream and top with some more drizzling sauce.
  5. 5. Enjoy!

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Available from most major supermarkets.